Al Fresco Dinner at The Viaduct

We got to experience a true oasis within the city of Philadelphia. On September 2nd,  Cohere hosted an Al Fresco Three-Course Summer Dinner at The Viaduct in the Spring Arts neighborhood at 10th + Hamilton Street. Proceeds from the evening went to Boathouse Without Walls (BLJ) which is the only black-owned and operated rowing organization in the country.…

Read More

Watermelon Feta Salad

As we say goodbye to the month of August it hits us hard that Summer and all its wonderful seasonal harvest will be gone soon. So we are saying goodbye to the warm weather by indulging in the naturally sweet flavors of fresh fruit. This Watermelon Feta Salad is a staple summertime dish which allows…

Read More

Getaway: Morey’s Piers

Nothing is like spending the summertime at the beach and Philadelphia it is only a drive to the Jersey Shore. This August we enjoyed a safe and welcoming experience in Wildwood, NJ to enjoy the largest seaside amusement park in the Western Hemisphere. Morey’s Piers & Beachfront Water Parks is a classic seaside amusement park located…

Read More

Chicken Milanese

For National Avocado Day we’re cooking up something special. This Italian “milanese” style dish is made with thin pieces of meat coated in bread crumbs and fried. Traditionally made with butter, we put a healthy little twist on the recipe by preparing it with BetterBody Foods 100% Pure Avocado Oil for sautéing the cutlets. This…

Read More

Pasta Carbonara

We’ve been doing a lot of cooking at home since the shut down in March. With trips to the grocery store becoming so difficult we were so happy to find out Happy Valley Meat would deliver right to our door! What’s even better is that Happy Valley Meat partners exclusively with small-scale, family farmers in…

Read More

Home Appétit

 We recently enjoyed a special delivery from Chef Lee Wallach at Home Appétit! During these times when many don’t want to risk their health with a visit to the grocery store, Home Appétit is in a position to help people get fresh, easy-to-heat, healthy, tasty food right to their doors! Home Appétit is a weekly…

Read More

Bao Nine

We have not been able to enjoy the celebration around a new restaurant opening in months, but Bao Nine has changed that! Celebrating with a Grand Opening Block Party on June 25th and a free bao bun for each customer. The restaurant concept revolves around bao buns was developed and is operated by Kyle and Jacob…

Read More

Air Fryer Caribbean Chicken

No matter what time of year, chicken wings are always a crowd pleaser. While saucy wings may be delicious, when using an air fryer dry rubs are ideal. We love all sorts of seasoning, but as summer approaches we’re in the mood for Caribbean flavors and Jamaican Jerk seasonings. There are plenty of delicious jerk…

Read More

Las Bugambilias

At the corner of South Street and Headhouse Square, Las Bugambilias Mexican Restaurant opened in 2007. It is owned by the husband and wife team, Carlos Molina and Michelle Zimmerman. Chef Molina studied Culinary Arts in Cancun and Mexico City before working as the executive chef of Tequilas Restaurant at 15th and Locust, between 1999…

Read More