Birra

Birra is seriously the BOMB! This is more than just a neighborhood pizza joint on East Passyunk. The pizzas here are definitely a must with their fun and unique topping options. They have a 12 inch crust which is aged for 2 days and easily feeds 2. While some places have nothing but pizza on…

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Cider-Braised Pork Chop

I have to give credit to my boyfriend for stumbling upon this recipe one day when he was just messing around with ingredients in the kitchen. I only recently started cooking pork chops, but they are quickly becoming a staple of mine especially on the weeknights since they cook so quickly. These are paired with…

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El Camino Real

Mexican + BBQ = Heaven!!! How could you not LOVE El Camino Real?! Finding a restaurant that has married two of our favorite types of cuisine was very exciting. The BBQ portion of the menu may be stronger, but the Mexican food and fusion dishes all rock! Loaded fries, Nachos, Quesadillas with fillings like Pulled Pork…

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Zento

You might not believe me when I tell you that one of the best sushi places in Philadelphia is tucked away on 2nd and Chestnut Street in Old City. Zento has a cool and intimate atmosphere and a vast menu filled with appetizers, sushi, noodles, and entrees. It is BYO, but they also have a…

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Bibimbap

This has been my favorite dish from Hello Fresh thus fair. Its very easy to make and the flavors are nice and light! I also got to practice using my chopsticks eating something I made at home. Bibimbap is a classic Korean dish with a medley of sautéed veggies served with steak over nutty brown…

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Race Street Cafe

Located on the corner of 2nd and Race, this cafe has quite possibly the best turkey burger in the city. The restaurant itself is cozy, it’s quaint, it’s dark… it’s perfect. There’s seats outside for a nice day (although they’re doing construction across the street so it may be a little noisy while that’s going…

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So Crepe

So Crepe is a little slice of French heaven. The menu and restaurant are both modern and simple. Sweet or savory you can’t deny that these crepes are So good! Everything is made to order by a chef in the open kitchen. Reservations can be made on Opentable, but normally this spot is relaxed and…

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