Food in Jars at Urban Farmer

Adorned with their own “food in jars” on the walls – house-cured pickles – Urban Farmer will welcome author and blogger Marisa McClellan, of Food in Jars, for an author’s dinner on Tuesday, November 15 from 6 pm -9 pm., modern steakhouse Urban Farmer will welcome author Marisa McClellan for a special dinner event celebrating her newContinue reading “Food in Jars at Urban Farmer”

24 Wood Fired Fare

On November 8th Chef Jose Garces announced the opening of 24 Wood Fired Fare. Chef Garces and his team built this restaurant with the neighborhood’s needs in mind, offering a casual eatery with Garces’ signature brand of Latin-Inspired hospitality.  The menu focuses on wood-fired pizza, and small plates featuring pasta and other Italian inspired dishes.Continue reading “24 Wood Fired Fare”

Saint Benjamin Brewing Brunch

If you’re looking for good beer AND good food, may we recommend Saint Benjamin’s Brewery. And what’s even better is that they’re serving up brunch so you can avoid all the insane weekend brunch crowds at other spots.  Brunch is available on Saturdays 11 am-4 pm and all-day Sunday until 1 am! St. Ben is also offering anContinue reading “Saint Benjamin Brewing Brunch”

ChocAmo Cookie Cups

Award-winning, Philadelphia-based dessert company, ChocAmo, is excited to announce that their company reached nearly 40% of their Kickstarter goal during the first weekend of the campaign. Check out their project for delicious rewards including a coffee Cookie Cup set, Ice Cream Sundae Kit and for the first time ever kosher and even gluten friendly optionsContinue reading “ChocAmo Cookie Cups”

Tredici Enoteca

If  you’re looking for one of our favorite wine bars in Philadelphia, go no further than the corner of 13th and Sansom Street where the Zavino Hospitality Group (ZHG) opened  Tredici Enoteca in late 2015. The instantly popular restaurant is now opening at The Gregory Hotel in the heart of Dupont Circle at 2033 M Street, WashingtonContinue reading “Tredici Enoteca”

Bar Bombon

The newest addition to the Marquis & Co. empire Bar Bombon, opened in August 2015. This restaurant builds on Nicole’s Puerto Rican heritage and Old San Juan roots bringing new Latin flavors to Philadelphia. The name comes from Bombón- the Spanish word for candy or, in Nicole’s words, “delightful little thing.” From midday to late night, café to cocktails, cocinaContinue reading “Bar Bombon”