Home Cooking

Every Sunday on our site we’ll share a post with you to celebrate “Home Cooking” Day! We love eating out at restaurants, but learning to cook for yourself is an invaluable skill. The links below are some of the dishes we’ve made before and how we’ve made them. We hope  to inspire you to perhaps make some of these dishes (and show us how they turned out!) or use your skill and improve on these recipes (oh god, flashbacks to homemade gnocchi). Remember the most important part of cooking is to have fun and enjoy eating!

Bacon Wrapped Goat Cheese Dates


Black Eyed Susan Cocktail

Blackened Salmon

Blueberry Pie

Bob’s Red Mill Gluten-Free Brownie Mix

Buffalo Chicken Mac-n-Cheese

Cheesy Baked Potatoes

Coho Salmon Citrus Kale Salad

Cider-Braised Pork Chop

Crispy Chorizo and Potato Salad

Fiesta Mole Sauce

Ginger Fried Jade Rice

Gluten Free Jalapeno Poppers

Grilled Peach Salad

Grilled Rack of Lamb

Harissa Meatballs with Couscous

Italian Sausage with Lentils

Jambalaya with Fuego Box

Japanese Chicken Meatballs

Jewish Apple Cake

Kung Pao Chicken

Long Life Noodles with Mushrooms

Mama’s Lasagna

Mango Guacamole

Mediterranean Beef Kebabs

Olive Oil French Fries

One Pan Salmon and Couscous

Pumpkin Pecan Pancakes

Pumpkin Stuffed Cannelloni

Rigatoni Puttanesca

Quick and Easy Meatloaf

Shredded Chicken Tacos

Shrimp Tacos Diablo

Steak with Chimichurri Sauce

Spaghetti alla Chitarra

Spinach Stuffed Portobello Mushrooms

Smokey Corn Chowder

Taco Pie


Triple Chocolate Protein Balls

Turkey Stuffed Peppers


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