Author Archives: philmytummy

The Spirit of Philadelphia is once again teaming up with Yards Brewing Company to present the Yards Brews Cruises summer series from June 22nd through September 21st. For one Thursday a month, guests can board the Spirit for an evening sail that is anything but quiet. On June 22, July 13, August 17, and SeptemberContinue reading “Yards Brews Cruise”

Summer in the city can only mean- Center City District Sips. Happy hour takes on a life of its own each Wednesday throughout summer as the best dressed professionals in Philadelphia take some time to kick back and enjoy drink specials at numerous bars and restaurants. Every week snap a photo of your Sips look, postContinue reading “Center City District Sips”

In 2012, Meredith Greimel started Beaucycled which celebrates both old world charm of artisanal craftsmanship and new world consciousness of recycling, sustainability and entrepreneurship. Tomorrow, Tuesday June 20th from 7:00-8:30 pm is the launch of this new workshop series, Big Beers and Bigger Planters! Get your tickets at here before they sell out! Join us and you’ll find yourself enjoyingContinue reading “Beaucycled Handmade”

The iconic “Hot Doughnuts Now” red neon sign can only mean one thing- Krispy Kreme doughnuts. Originally started back in Winston-Salem, North Carolina in 1937. Their mission is to touch and enhance lives through the joy that is Krispy Kreme in sharing delicious tastes and creating joyful memories. Stop in or swing through the driveContinue reading “Krispy Kreme”

Last month the White Dog Cafe in Wayne, PA opened their outdoor patio for the season so we stopped by for brunch. White Dog’s first location was in University City, Philadelphia. Originally founded in January 1983, by Judy Wicks, social activist, the restaurant inhabited three connecting Victorian brownstones and quickly became a local favorite withContinue reading “White Dog Cafe Brunch”

This Saturday, June 10th bacon and beer lovers near and far, are coming together in celebration! After​ drawing sold-out crowds across the country, The Bacon and Beer Classic is making its way to Philadelphia for the ultimate food and drink experience at The Piazza at Schmidt’s Commons. Hosted in cities across the country, the Bacon and BeerContinue reading “The Bacon and Beer Classic”

Since opening in 2015, P’unk Burger has sold over 50,000 burgers, 20,000 shakes and 20,000 lbs of fries so you know they’re doing something right! Marlo and Jason Dilks, owners of Slice Pizza, decided to bring their fast-casual gourmet to East Passyunk with P’unk Burger. The restaurant is BYOB and offers customers all organic burgers, sides, salads, and shakes-Continue reading “P’unk Burger”

We all want to fuel our summer bodies for success so this week’s recipe is protein-rich and delicious too! Adding a little extra protein in your diet doesn’t have to mean quinoa, edamame or meat. Protein can be sweet too! We tried Terra’s Kitchen Nutrient-Rich Protein Powder to make these Triple Chocolate Protein Balls.  They’re decadent, chocolatyContinue reading “Triple Chocolate Protein Balls”

What a wondrous thing it is. Made from cooked, mashed chickpeas or other beans, blended with tahini, olive oil, lemon juice, salt and garlic- hummus has been popular for centuries used as a dip or spread by cultures all over the world. Throughout the Middle East, Europe, and North America this healthy and delicious food isContinue reading “Hey Hummus”

Philly Beer Week (PBW) will celebrate their 10th year on Thursday, June 1 starting with the Hammer of Glory (HOG) Relay which leads up to Opening Tap, their signature kick-off party featuring more than 40 breweries, at The Fillmore Philadelphia. Opening Tap will be followed by PBW2017 Friday, June 2 – Sunday, June 11 with beer-soaked events inContinue reading “Philly Beer Week”